Thumper Club Forum

Club House => Chatter => Topic started by: guest868 on October 07, 2010, 07:35:43 PM

Title: Pickled!
Post by: guest868 on October 07, 2010, 07:35:43 PM

I just made my first chili pickled eggs tonight.
Picked up some eggs whilst on my daily evening cycle, got the chilis from the greenhouse, and the cider vinegar from some cider I'd kept back from some I'd bought earlier in the year and turned to vinegar.
Roll on 6 weeks time.
Next up pickled chilis on their own and then onions.
Carry on.

Title: Re: Pickled!
Post by: guest24 on October 07, 2010, 07:46:17 PM

Aghh, take cover, I sense a fierce wind coming over the horizon!  :o

Title: Re: Pickled!
Post by: guest905 on October 13, 2010, 05:43:53 PM

I get in enough trouble with the standard pickled eggs!!!!!!!!!! At least with these if i sh!t myself again my pants will be on fire so at least i will be warm :P
Crusty

Title: Re: Pickled!
Post by: Richard on October 13, 2010, 07:26:31 PM

As a break from the chili vodka would anybody prefer anything chili pickled by way of a challenge this year?  The eggs are always popular.

Title: Re: Pickled!
Post by: guest868 on October 13, 2010, 07:40:25 PM

What about pickled chilis? I plan on doing some shortly.

Title: Re: Pickled!
Post by: mini-thumper on October 14, 2010, 06:27:17 AM

I'm just about to make some chili pickled onions using onions and Scotch Bonnet chilies from the garden. Should be ready for the Dragon! - in fact I think I'll label them as 'Dragon's Breath'.

"Right, where did I leave my asbestos elementary canal?"

Boyd

Title: Re: Pickled!
Post by: Mark on October 14, 2010, 07:41:17 AM

Quote from: mini-thumper on October 14, 2010, 06:27:17 AM

"Right, where did I leave my asbestos elementary canal?"

Boyd

Going in is ok, it's the 'Bonanza Map' effect when exiting worries me. ::)

Mark